our story
Sal is entrepreneur with over 20 years of expertise in the Food Service Industry and an insatiable appetite. Now, he's excited to share his passion with you, right here in Chanhassen.
Fady is a seasoned airlines pilot, brings a different kind of expertise to the table. He thrives on precision and efficiency, traits that translate perfectly to creating a restaurant that runs like a well-oiled machine.
Together, They're bringing that same passion for excellence to every dish we serve at Barabello.
We take you on a delicious voyage with globally-inspired dishes, crafted with fresh, high-quality ingredients. Whether you crave a tender cheesesteak with a secret sauce recipe, a gyro bursting with the vibrant flavors of the Greek Islands, or a fresh, juicy burger with a twist, we have something to tantalize your taste buds.
It's about enjoying food that's crafted with passion, served with efficiency, and inspired by journeys around the globe. So, come on in, explore our menu, and let your taste buds take flight!
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